The world in which African agriculture operates has changed… High and volatile food prices, Urbanization, Income growth, Soil erosion, Increased investment, … but our evidence base remains, often inadequate or rooted in the past.
We use cookies to collect and analyze information about site performance and usage, and to improve and personalize content.
For more information, see our privacy policy.
publié dans Ressources le 16 septembre 2014
The world in which African agriculture operates has changed… High and volatile food prices, Urbanization, Income growth, Soil erosion, Increased investment, … but our evidence base remains, often inadequate or rooted in the past.
Subscribe to our publications and newsletters to receive them directly in your mailbox.
" * " indicates required fields