Investing in sustainable food systems: A methodology and lessons learned from Africa

Cecilia D’Alessandro, Francesco Rampa and Koen Dekeyser break down the methodology we developed with FAO for the AgrInvest project – to help agribusinesses and financial intermediaries make investment decisions that can increase the sustainability of food systems. They also highlight some of the lessons we learned by applying the methodology in Burkina Faso, Ethiopia, Kenya and Niger.