Over the past year, coffee production in African countries has fallen at a slower rate than that recorded on a global scale. During the next campaign, the continent’s production should increase by 1.4%, thanks in particular to the “rebirth” of the sector in some countries such as Togo and Angola.

The International Coffee Organization, in its bi-annual report analyzes the production trends of several countries from different continents (Africa, Asia, Latin America).

 

Restez informé⸱e !

Abonnez-vous à nos publications et bulletins pour les recevoir directement dans votre boîte mail.

  • Ce champ n’est utilisé qu’à des fins de validation et devrait rester inchangé.

Autres articles qui pourraient vous intéresser